Recipe of Super Quick Homemade Gado-gado (Indonesian traditional salad with peanut sauce)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, gado-gado (indonesian traditional salad with peanut sauce). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Gado-gado (Indonesian traditional salad with peanut sauce) is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Gado-gado (Indonesian traditional salad with peanut sauce) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have gado-gado (indonesian traditional salad with peanut sauce) using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Gado-gado (Indonesian traditional salad with peanut sauce):

1. Get 6 pcs small tofu
2. Prepare 1 block Tempe (bean cake)
3. Take 2-3 potatoes (medium size)
4. Get 4 pcs carrots
5. Prepare 250 g cabbage
6. Prepare 250 g bean sprouts
7. Get 2 bunch kangkung
8. Prepare 4 eggs
9. Get Peanut sauce

Steps to make Gado-gado (Indonesian traditional salad with peanut sauce):

1. Cut tofu and tempe into small size, according to your liking
2. Then fry them and keep aside
3. Clean and cut potatoes and carrots, and shred the cabbage
4. You can either steam or boil the vegetables until they are cooked
5. Keep the kangkung and bean sprouts as it is, you can blanch them after cleaning and keep aside
6. Hard boiled the eggs then keep aside
7. Once all the vegetables, tofu, tempe and eggs are cooked then prepare the peanut sauce
8. This time I'm using ready made sauce so I just add the hot water to the paste, but do follow me for peanut sauce recipe (made from scratch)
9. Then arrange all the ingredients on a bowl or plate
10. Lastly add the sauce on top, as much as you like
11. Serve it with hot steamed rice or rice cake. Enjoy!

So that is going to wrap this up for this special food gado-gado (indonesian traditional salad with peanut sauce) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!