Simple Way to Make Perfect Tea Tarik (Pulled Tea)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tea tarik (pulled tea). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tea Tarik (Pulled Tea) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Tea Tarik (Pulled Tea) is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have tea tarik (pulled tea) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tea Tarik (Pulled Tea):

1. Get 12 teabags or 2 1/2 tea dust
2. Make ready 4 big tsp Condensed milk
3. Make ready Or Full cream milk if you don't have any milk
4. Make ready 5 big Tsp evaporated Milk (thick)
5. Get 1 big tsp dark brown sugar
6. Make ready 2 big tsp brown sugar
7. Take 1 liter water

Steps to make Tea Tarik (Pulled Tea):

1. In a saucepan, bring water to boiled 1 liter water, once the water already boiled let it rest for few minutes
2. Place tea dust in a cottontea strainer or tea bagsover one metal mug and add the boiled water.
3. Let it stand for 10 to 15 minutes before removing
4. In a separate metal mug add Condensed and evaporated milk, brown sugar, dark sugar.
5. Carefully pour two mixtures back and forth from the height of the arm's length to create a thick froth
6. Once frothy and well mixed pour the teainto two or 3 glasses and serve immediately (serving hot)

So that’s going to wrap this up for this special food tea tarik (pulled tea) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!