Simple Way to Make Gordon Ramsay Fondue

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fondue. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Fondue is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Fondue is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook fondue using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fondue:

1. Take 1 fondue set
2. Prepare 1 liter ground nut oil
3. Take Any button mushrooms (Stem cut off)
4. Take Sirloin stake/chicken/pork (cut into chunks)
5. Prepare 1 small onion (cut in half)
6. Prepare 1 Green/red pepper ( cut into large chunks)
7. Prepare 1 leek (sliced thickly)
8. Get 1-2 potato cut into small pieces
9. Get Halloumi cheese ( cut into chunks)
10. Get 1 pinch black pepper
11. Prepare 1 pinch salt

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Steps to make Fondue:

1. Prepare all the ingredients in advance by cutting them into the desired sizes.
2. Heat the fondue set with the oil. We had to heat it on the stove for about 10 minutes to make it hot enough to cook meat once on the table.
3. Note: do not mix raw chicken and pork with other ingredients. use a seperate plate if you are going to be cooking with chicken or pork.
4. Using the fondue forks, stick a piece on at a time.
5. Dip into the hot oil for a few minutes. less than a minute if you want your stake rare. vegetables will take a few minutes to do.
6. Note: chicken and pork will take slightly longer to cook through.
7. Sprinkle some salt and pepper on your pieces and serve.
8. Cheese will take about 30-40 seconds to fry

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So that’s going to wrap it up for this exceptional food fondue recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!