19/09/2020 05:05

Recipe of Homemade Amazing Slow-Cooker Loaded Potato Soup

by Sadie Kelly

Amazing Slow-Cooker Loaded Potato Soup
Amazing Slow-Cooker Loaded Potato Soup

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, amazing slow-cooker loaded potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Amazing Slow-Cooker Loaded Potato Soup is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Amazing Slow-Cooker Loaded Potato Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have amazing slow-cooker loaded potato soup using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Amazing Slow-Cooker Loaded Potato Soup:
  1. Make ready 4 large russets (peeled and cubed)
  2. Take 1 small white onion (chopped)
  3. Get 3 cups chicken broth
  4. Make ready 6 strips thick cut bacon diced (cooked and divided)
  5. Make ready 1 tbs garlic (minced)
  6. Get Salt & Pepper (to taste)
  7. Make ready For the rue:
  8. Get 4 tbs butter
  9. Take 1/4 cup flour
  10. Take 1/4 cup sour cream
  11. Prepare 6 Oz heavy cream
  12. Make ready 6 Oz cheddar cheese (grated)
  13. Make ready Optional toppings:
  14. Get Diced bacon
  15. Get Cheddar Cheese
  16. Make ready Sliced green onions
Steps to make Amazing Slow-Cooker Loaded Potato Soup:
  1. Cook bacon in your preferred method. (I always bake mine at 400° for 17-20 mins if thick cut)
  2. While bacon is cooking, peel and cube potatoes and chop onion.
  3. Once bacon is done and drained, dice about 2-3 pieces leaving the remaining for topping later on.
  4. Place potatoes, onion, chicken broth, garlic, and the 2-3 pieces of diced bacon in the slow-cooker and cook on low heat for 4-6 hrs. stirring maybe once and hour. When the potatoes are tender, lightly mash.
  5. Around the 4 hour mark, gather the ingredients for the rue. In a saucepan, melt the butter over medium heat. Whisk in the flour slowly and cook until is just starts to bubble. Add cream slowly while continuing to whisk. Add sour cream and cheddar and stir to combine.
  6. Add rue to slow-cooker and continue to cook on low for another 30 minutes. Serve with optional toppings.

So that is going to wrap this up for this exceptional food amazing slow-cooker loaded potato soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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