Steps to Make Homemade Roasted Butternut Squash Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, roasted butternut squash soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Roasted Butternut Squash Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Roasted Butternut Squash Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook roasted butternut squash soup using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted Butternut Squash Soup:

1. Make ready 2 kg Butter squash, peeled and de-seeded
2. Take 250 g onion
3. Prepare 5 tbsp vegetable oil
4. Prepare 2 cloves finely chopped garlic
5. Make ready 10 back rashes of bacon in small pieces
6. Prepare Vegetable stock
7. Prepare to taste Salt and black pepper
8. Prepare Cooking cream or thick natural yoghurt as required

Steps to make Roasted Butternut Squash Soup:

1. Here are the ingredients
2. Cut the squash into thick pieces, place on a lightly oiled baking sheet and roast for 25 minutes in a hot oven until the flesh is soft and golden brown
3. Sweat the onions and garlic in the oil without colouring for 5 minutes
4. Add the bacon and cook it till brown
5. Add the roasted squash, pour in the stock and bring to boil. Simmer for 20 minutes
6. Allow to cool before blending. Blend it till smooth, reheat over a low medium heat, season lightly, add the cooking cream
7. Serve it while hot as an appetizer

So that’s going to wrap it up with this exceptional food roasted butternut squash soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!