Recipe of Super Quick Homemade Churro Sticks

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, churro sticks. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Churro Sticks is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Churro Sticks is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have churro sticks using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Churro Sticks:

1. Make ready 1 puff pastry sheet
2. Make ready 1 cup granulated suger
3. Take 4 tsp cinnamon
4. Take 1/2 cup unsalted butter
5. Take 3.5 ounces dark chocolate, chopped
6. Prepare 1/2 cup heavy cream

Instructions to make Churro Sticks:

1. Preheat oven to 450 F and line cookie sheet with parchment paper (or spray with cooking spray)
2. Unfold the puff pastry and cut it in half (lengthwise), then cut into strips (less than 1 inch wide)
3. Gently transfer the strips onto baking sheets and bake 8 to 10 minutes(until golden brown)
4. While the churros are baking melt the butter and set aside.
5. Combine cinnamon and sugar and set aside.
6. While they are still warm, roll baked churro sticks into melted butter (don't soak them, just coat all the sides) then roll in the cinnamon sugar mixture. Roll and dip one stick at the time.
7. To make the sauce pour the hot cream over chopped chocolate, let it sit for one minute, then stir until smooth. (The sauce will thicken as it cools, make it right before you're ready to serve it)

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