Recipe of Award-winning Slow Cooker Meatballs + pasta sauce

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, slow cooker meatballs + pasta sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Meatballs + pasta sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Slow Cooker Meatballs + pasta sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have slow cooker meatballs + pasta sauce using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Meatballs + pasta sauce:

1. Get 1 1/2 lb ground meat (beef, turkey, chicken, or pork - or you can mix beef+pork for extra flavor)
2. Prepare 1/4 cup chopped parsley
3. Take 3 teaspoon minced garlic
4. Make ready 1 cup minced onions
5. Prepare 2 (28 oz) jar of crushed tomatoes
6. Make ready Adobo
7. Make ready Parmesan cheese

Steps to make Slow Cooker Meatballs + pasta sauce:

1. Add 1/2 cup minced onions, parsley and 1 teaspoon of chopped garlic to the meat and mix throughly
2. Make 1-2” balls with the meat and place them in slow cooker pan, add adobo to taste, and cover them with the chopped tomatoes or tomato sauce (On the side I sautee the remaining onion and garlic and then I add it on too of the sauce to give it more of a traditional Italian flavor and depth)
3. Set your crock pot to slow - 8hrs
4. Go leave your best life for 8 hrs. Then come back and make some pasta, add the sauce and some parmesan cheese sprinkled on top. Optional: accompany with something mildly bitter like baked broccoli or a salad to balance the flavor profile of the meal!)

So that is going to wrap this up with this special food slow cooker meatballs + pasta sauce recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!