15/09/2020 07:00

Easiest Way to Prepare Homemade chilaquiles de chorizo y huevo

by Fred Patterson

chilaquiles de chorizo y huevo
chilaquiles de chorizo y huevo

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chilaquiles de chorizo y huevo. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

chilaquiles de chorizo y huevo is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. chilaquiles de chorizo y huevo is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chilaquiles de chorizo y huevo using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make chilaquiles de chorizo y huevo:
  1. Get corn tortillas
  2. Take chorizo- i used la banderita chorizo fino
  3. Get eggs
  4. Make ready vegetable oil (whatever oil u perfer)
  5. Make ready of half a onion
Instructions to make chilaquiles de chorizo y huevo:
  1. in a medium pan and small pan add the oil and let it warm. in the small pan add onions.
  2. for the tortillas slice in eights n add to to the large pan once the oil is warm. let sit for 1 min then flip. it should be golden brown
  3. while the tortillas going in the small pan add chorizo an smash in to little pieces
  4. in a bowl add eggs and mix desired amount of salt to it
  5. once the tortillas are golden brown add chorizo mix well. then slowly add eggs.
  6. let eggs cook at the bottom then flip

So that’s going to wrap it up for this special food chilaquiles de chorizo y huevo recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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