How to Prepare Ultimate Mediterranean Poached Egg Breakfast

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mediterranean poached egg breakfast. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mediterranean Poached Egg Breakfast is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Mediterranean Poached Egg Breakfast is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook mediterranean poached egg breakfast using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mediterranean Poached Egg Breakfast:

1. Prepare 2 slice Garlic Naan Bread
2. Get 4 slice Bacon
3. Get 1/3 cup Pesto
4. Take 2 slice Cheddar Cheese
5. Get 4 large Eggs
6. Prepare 4 slice Tomatoes
7. Prepare 5 small Yukon Gold Potatoes
8. Take 1/2 cup Fresh Tyme
9. Take 1 cup Extra Virgin Olive Oil
10. Prepare 3 tbsp White Wine Vinegar
11. Prepare 3 tbsp Chopped Garlic
12. Prepare 1 Chopped Yellow Onion
13. Take 1/4 cup Fresh Parsley

Instructions to make Mediterranean Poached Egg Breakfast:

1. Preheat Oven to 250°F. Spread pesto on the Garlic Naan and place cheese slices on top. Warm in the oven for 10 - 15 minutes.
2. Cook, Drain, and Set aside Bacon
3. Chop potatoes into small cubes and add to hot frying pan with extra virgin olive oil, garlic, and onions. Sauté on medium heat until potatoes are golden brown.
4. Bring large pot o water to a rolling boil and add white wine vinegar. Crack eggs one at time into a bowl and slowly let the egg slide into the boiling water. Tip: Spin the water with a spoon before pouring the egg in to the egg white stay close to the egg yolk! Repeat for each egg and set eggs aside.
5. Take the Toasted Naan out of the oven, place the sliced tomatoes on top, then the bacon, and then add the poached eggs on top. Salt and Pepper the poached eggs to you liking. Garnish with fresh chopped parsley. Add the garlic potatoes on the side and enjoy!

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