Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, air fryer pumpkin seeds. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Air Fryer Pumpkin Seeds is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Air Fryer Pumpkin Seeds is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook air fryer pumpkin seeds using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Air Fryer Pumpkin Seeds:
- Take 2 cups fresh pumpkin seeds
- Prepare 2 Tbsp. butter
- Make ready Seasonings of choice:
- Get get creative!!
Steps to make Air Fryer Pumpkin Seeds:
- Rinse freshly harvested pumpkin seeds thoroughly and then place in pot of boiling water for 5 minutes; drain.
- Choose your seasoning or seasonings you want to use! I wanted to try a batch of cajun creole and a batch of Cavenders Greek seasoning so I split them in half and did a tablespoon of butter to each bowl.
- Add pumpkin seeds and stir to coat.
- Add your seasonings and stir again.
- Place one batch (1 cup) at a time in air fryer basket, spoon evenly across bottom.
- Bake at 360 for about 12 minutes stopping halfway through to stir. Enjoy!
So that is going to wrap this up for this special food air fryer pumpkin seeds recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
