20/12/2020 17:06

Simple Way to Make Ultimate Thai Beef Salad

by Lulu Brady

Thai Beef Salad
Thai Beef Salad

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thai beef salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Thai Beef Salad is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Thai Beef Salad is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have thai beef salad using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Beef Salad:
  1. Get 1 piece rump steak
  2. Make ready 1 tbsp cooking oil
  3. Make ready 1 tbsp fish sauce
  4. Make ready Good sprinkling of black pepper
  5. Prepare Chilli flakes a sprinkling depends on how hot you like it
  6. Prepare For the salad
  7. Take Baby gem lettuce finely shredded
  8. Prepare Handful cherry tomatoes quartered
  9. Get Celery stick sliced, keep the leaves for garnish
  10. Get Handful bean sprouts
  11. Prepare Half a cucumber sliced seeds removed
  12. Prepare 1 red onion finely sliced
  13. Make ready 3 spring onions sliced
  14. Make ready Handful cooked noodles
  15. Get Handful chopped fresh coriander
  16. Get The Sauce
  17. Make ready 2 tbsp brown sugar
  18. Prepare Juice of a large lemon or preferably a lime
  19. Take Chilli flakes to your taste
  20. Get Fresh Birdseye chillis sliced finely to your taste
  21. Get 2 cloves garlic finely diced
  22. Make ready Large splash of fish sauce
  23. Prepare 1-2 tsp grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder)
  24. Get Optional tsp of chilli jam
Instructions to make Thai Beef Salad:
  1. First of all prepare the steak, rub on the fish sauce, chilli flakes a oil! Leave to marinate, it can be left over night for an even better flavour.
  2. Whilst the steak is marinating, chop up all the salad veggies, warm through some noodles in hot water, being careful not to over cook them, then drain and leave to cook. Put all the salad into a large bowl, then add the noodles once there cooled.
  3. Make the sauce, squeeze the lemon or lime into a bowl, add fresh chilli and dried chilli flakes, garlic, chilli jam, sugar and fish sauce! Give it a good stir so the sugar dissolves! If you have the ground rice put in a heaped tea spoon! If you can add the rice as it gives it a lovely nutty flavour.
  4. Literally it’s time to assemble! Add a few teaspoons of the sauce to the salad, mix in well so it coats all the ingredients! Now place into bowls!
  5. Now heat a griddle on a high heat! Throw on the steak searing well on each side, depending on how you like your steak cooked! Lift out let it rest, then slice and place the sliced beef onto the salad, then spoon over some more sauce, and garnish!! Tuck in and enjoy 😊

So that is going to wrap this up for this special food thai beef salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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