02/09/2020 00:28

Recipe of Speedy Pizza dough

by Russell Oliver

Pizza dough
Pizza dough

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pizza dough. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pizza dough is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Pizza dough is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook pizza dough using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pizza dough:
  1. Prepare 1/2 C. Warm water
  2. Get 2 tsp dry active yeast
  3. Make ready 1 tbsp flour
  4. Take 1 tsp sugar
  5. Get Stir together until dissolved, cover, let sit 10 min
  6. Prepare In a mixing bowl combine
  7. Make ready 3 1/2 C flour
  8. Take 2 tbsp powdered milk
  9. Get 1 tsp onion powder
  10. Make ready 1 tsp garlic powder
  11. Make ready 1 tsp dried basil
  12. Prepare 1 tsp dried oregano
  13. Get 1 tsp dried parsley
  14. Prepare 1 C warm water
Steps to make Pizza dough:
  1. Take 1/2 C warm water and add the yeast, 1 tablespoon flour and the sugar. Still until dissolved, cover and let sit to become frothy about 10 min.
  2. Take the remaining dry ingredients and blend together. To the dry ingredients add 1 C. Warm water PLUS the 1/2 C. Yeast water. Stir by hand until ball forms. Knead it for about 10 min.
  3. Cover dough and let sit to rise for 1 hour.
  4. Spread out onto baking sheet and bake just the crust for 10 min at 350 degrees Fahrenheit. Take out of oven and add whatever topping you fancy.

So that’s going to wrap this up with this special food pizza dough recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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