Recipe of Favorite Chapati noodles

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chapati noodles. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chapati noodles is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chapati noodles is something which I’ve loved my whole life.

Chapati noodles is an excellent way to use up the leftover chapathi. Kids can have it without any complains, with added vegetables. This one is great alternative to your left over chapatis. It makes perfect lunch, brunch or also you can carry it for your tiffin.

To get started with this recipe, we must first prepare a few ingredients. You can cook chapati noodles using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chapati noodles:

1. Make ready 6/7 chapati left over
2. Make ready 1 carrot
3. Get 1 onion
4. Take 1 green pepper
5. Prepare 1/2 yellow paper
6. Prepare 1/2 tomato
7. Make ready to taste Salt
8. Get 1 spoon oil
9. Take 4-5 garlic clove chopped
10. Prepare to taste Tomato ketchup
11. Take 2 spoon Soya sauce
12. Get to taste Chilli sauce

Tossed with crunchy veggies and spice powders, the humble chapati. Chapati Noodles / சப்பாத்தி நூடுல்ஸ் is a tasty and healthy dish that is created using the leftover chapathi. Chapati Noodles can be prepared in minutes, also I have induced mixed vegetables which. notes firstly, use fresh/leftover chapati to make this noodle recipe. also, add schezwan sauce to make noodles spicier. Chapati Noodles- Leftover chapatis get a super stylish transformation in this recipe, day old chapatis are the least anyone wants for lunch or dinner but if made this way it becomes super hit.

Steps to make Chapati noodles:

1. Cut all vegetable in julian.cut chapati also in thin and long strip.
2. Take pan and roase chapati stip until crispy and golden colour.after take it out in plate to cool down.
3. Take same pan add oil and let it be hot, addgarlic and mix until colour change. Put all vegetable and saute until is soft.add tomato and mix well.
4. Put all sauce,salt and mix well,add chapati strip noodel mix well and cook for 1 min.
5. Ready chapati noodel to serve hot. enjoy at any time.

Chapati Noodles can be prepared in minutes, also I have induced mixed vegetables which. notes firstly, use fresh/leftover chapati to make this noodle recipe. also, add schezwan sauce to make noodles spicier. Chapati Noodles- Leftover chapatis get a super stylish transformation in this recipe, day old chapatis are the least anyone wants for lunch or dinner but if made this way it becomes super hit. The Chapati noodles recipe is a combination of both hakka noodles and fried rice recipe and prepared with leftover chapathi recipes. A healthy recipe and a healthier substitute, Chapati Noodles can be served to kids and even packed in their tiffins, loaded with vegetables and shredded chapatis. Usually chapati noodles is made with leftover chapathi only….

So that is going to wrap this up for this special food chapati noodles recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!