Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beetroot chapati. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beetroot chapati is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Beetroot chapati is something that I’ve loved my entire life.
Beetroot Chapati - Here is a veggie variation from the traditional chapati. Beetroot is ground and added to the flour and allowed to rest for sometime and made into chapatis. Beetroot Chapati - Very healthy, colorful and nutrient rich beetroot chapati recipe that can be prepared very easily at home Click here to subscribe - https. Learn how to make beetroot roti.
To get started with this recipe, we must prepare a few ingredients. You can have beetroot chapati using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beetroot chapati:
- Get 1 bowl wheat flour
- Make ready 1/2 beetroot
- Prepare As required water
- Make ready To taste salt 1 tb sp cooking oil for moyan
- Get Pure ghee as required
Today's recipe is colorful & healthy Beetroot Chapati / roti. Usually, for dinner, my hubby always prefer to have chapatis. Yesterday, I made a little twist to regular roti using beetroot and the taste is. This beetroot paratha is very basic and flexible because it is.
Steps to make Beetroot chapati:
- Wash peel and grate beetroot. Grind it in a mixer. Transfer it in a mixing bowl. Add wheat flour in it, salt and moyan.
- Knead a dough with the help of water. Rest for 15 minutes. Knead it again for 2-3 minutes and make ball out of dough.
- Roll it in shape of chapatti.
- Place on a griddle and roast for 2 minutes. Flip the side and roast from other. Flip again ad and roast for 1 minute. It will start puffing. Remove it in a plate. Likewise make all chapatti.
- Serve hot with any curry or sabji.
Yesterday, I made a little twist to regular roti using beetroot and the taste is. This beetroot paratha is very basic and flexible because it is. I have used garam masala & cumin Gorgeous beetroot in a flat bread!! If you want to give a delicious twist to your regular chapati then you should add Beetroot Chapati in your chapati menu list. This easy-to-make recipe is made using simple ingredients which are easily.
So that’s going to wrap this up with this exceptional food beetroot chapati recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
