Simple Way to Make Jamie Oliver Ratatouille: Simmered Summer Vegetables

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ratatouille: simmered summer vegetables. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Ratatouille: Simmered Summer Vegetables is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Ratatouille: Simmered Summer Vegetables is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ratatouille: simmered summer vegetables using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ratatouille: Simmered Summer Vegetables:

1. Take ●Onion
2. Take to 4 ●Green pepper
3. Make ready ●Zucchini
4. Make ready ●Eggplants
5. Make ready ●Tomato
6. Get Diced canned tomato
7. Prepare Garlic
8. Make ready Olive oil
9. Make ready Salt (use good quality salt if possible)

Steps to make Ratatouille: Simmered Summer Vegetables:

1. Slice the garlic in half and remove the stem, then mince.
2. Dice all ● vegetables into 1.5 cm-sized cubes. (Soak the eggplant in water, then drain.)
3. Heat olive oil and garlic in a thick-bottomed pot over low heat. When the garlic is fragrant, turn the heat to medium low. Add the onions and sauté.
4. When the onions are covered with oil, add a pinch of salt and continue to cook. Add the bell pepper, zucchini, and eggplant in that order. Add a pinch of salt each time and continue to cook.
5. Add the tomato and canned tomato. When the mixture comes to a boil, turn the heat to low, cover the pot and simmer slowly for 30 to 40 minutes. (Mix occasionally from the bottom.)
6. Taste and season with salt if necessary.

So that is going to wrap this up with this exceptional food ratatouille: simmered summer vegetables recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!