Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cauliflower gnocchi. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cauliflower Gnocchi is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Cauliflower Gnocchi is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have cauliflower gnocchi using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Gnocchi:
- Take 1 medium cauliflower
- Get 1 cup flour
- Get clove Garlic
- Make ready Salt
- Take Olive oil
- Get I’ve served with roasted balsamic beetroot & carrot sauce
Steps to make Cauliflower Gnocchi:
- Steam cauliflower, allow to cool and squeeze in a cloth as much water as possible.
- Blitz in a blender.
- Add the remainder of the ingredients and form a dough.
- Kneed until it's springy.
- Roll out into long sausages, then cut into gnocchi shaped pieces and press down with fork.
- Cook in salted boiling water for about 4 mins until they are floating.
- Serve with desired cheese or sauce.
So that is going to wrap this up with this exceptional food cauliflower gnocchi recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
