Steps to Prepare Super Quick Homemade Tricolore easy puff pastry pizzas with chorizo

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tricolore easy puff pastry pizzas with chorizo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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An appetizer idea that's super fast and easy to prepare if you're planning to host some parties or events. I'm using turkey chorizo and cheddar cheese for. AMAZING puff pastry pizza that's ridiculously easy to make! • Puff Pizza - The quickest pizza. In this video I go through the steps to making some delicious puff pastry pizza.

To begin with this particular recipe, we must first prepare a few components. You can cook tricolore easy puff pastry pizzas with chorizo using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tricolore easy puff pastry pizzas with chorizo:

1. Get Ready rolled puff pastry
2. Prepare Passata or bolognese sauce or similar red sauce
3. Take Chorizo (cut into cubes)
4. Make ready Fresh mozzarella (cut into slices so it can be broken apart easily)
5. Make ready Fresh basil
6. Prepare Cherry tomatoes (halved)
7. Take Chilli flakes
8. Make ready Salt
9. Get Pepper
10. Prepare Olive oil

Using pre-made frozen puff pastry is going to make your pizza-making experience much easier, much faster, and much less frustrating. Flavourful, rich and delicious, this pie is filled with shredded chicken, chorizo and spices to warm you from the inside out! I'm a pastry lover but I hate cutting into a pie only to find it contains barely any meat. On that note, there are two options when it comes to how much pastry you need for your pie.

Instructions to make Tricolore easy puff pastry pizzas with chorizo:

1. Prepare: Gather your ingredients (see photo). Set oven to 220C (fan assisted). Pop in your stone pizza base if you have one (optional).
2. Spread one sheet of ready rolled puff pastry. Cut it into two rectangles, each approx 25cm by 30cm. These are the bases for your two pizzas! Score a line along the edges, about 1cm from the edge. This will become the crust.
3. Spread a thin layer of the sauce on each base. Be sure to keep the sauce, and all toppings, within the scored rectangle.
4. Add the other toppings to the two bases: Tear bits of the mozzarella and distribute them. Distribute the cherry tomatoes. Distribute the chorizo bits. Sprinkle with chilli flakes. Add some fresh ground pepper. Finally add some fresh basil on top.
5. Pop one of the pizzas in the oven to bake. Duration is tricky and really depends on your oven. A minimum of 5 mins is likely, but you'll need to keep a careful eye after this to make sure the crusts don't start to burn. For our two, it took about 6 mins and 7 mins.

I'm a pastry lover but I hate cutting into a pie only to find it contains barely any meat. On that note, there are two options when it comes to how much pastry you need for your pie. Homemade puff pastry can be used for every dessert and is easy to make if you know some little hacks. How to make EASY PUFF PASTRY at home! This is an easy puff pastry recipe that can be used in so many recipes #sugarspunrun #puffpastry #howtomakepastry.

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