06/09/2020 06:40

Step-by-Step Guide to Make Perfect Potato-Beetroot Salad

by Garrett Knight

Potato-Beetroot Salad
Potato-Beetroot Salad

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, potato-beetroot salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato-Beetroot Salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Potato-Beetroot Salad is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have potato-beetroot salad using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Potato-Beetroot Salad:
  1. Prepare 5 potatoes
  2. Make ready 1 large beetroot, cooked and grated
  3. Prepare 1/2 lemon or lime
  4. Prepare 1/2 cup yogurt
  5. Take 2 tbsp mayonnaise
  6. Make ready 2 tbsp cooked carrots
  7. Prepare 2 tbsp cooked corn
  8. Prepare 2 tbsp cooked green peas
  9. Get 2 tbsp pickled cucumber, finely chopped
  10. Make ready 2 tbsp olive oil
  11. Take to taste Salt and pepper
Steps to make Potato-Beetroot Salad:
  1. Place the potatoes in a pot. Add enough cold water to cover the top of potatoes. Add 1 tsp salt to the water. Cook the potatoes until tender. Drain the potatoes. skin off potatoes, and mash with potato masher.
  2. Squeeze grated beetroot to get rid of juice. Add beetroot, lemon juice, salt, pepper and olive oil, to the mashed potatoes and mix all ingredients together. Taste again, if needs add more salt and pepper.
  3. Take an orange size of potato mixture and shape it like a bowl (as you see in the photos). Once all potato bowls are done, place them in a plate and set aside.
  4. Mix yogurt and mayo in a bowl. Add cooked carrots, corn, green peas and pickled cucumber. Season with salt and pepper. Combine all together. - Pour 1 tbps of yogurt mixture inside each potato bowl and serve it.

So that’s going to wrap this up for this special food potato-beetroot salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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