Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tuna beetroot nicoise. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna Beetroot nicoise is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tuna Beetroot nicoise is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook tuna beetroot nicoise using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Beetroot nicoise:
- Take 1 boiled egg
- Prepare 1/2 jar good quality tuna
- Get Handful spinach
- Take Few chopped radish
- Prepare 1/4 chopped cucumber
- Make ready 1/2 Tin sweetcorn
- Take 2 anchovies
- Prepare Handful any cooked pasta shapes
- Get 2 small pickled beets sliced
- Get Glug of the beetroot vinegar to flavour and colour the cooked pasta
Instructions to make Tuna Beetroot nicoise:
- Add the tuna, anchovies, sweetcorn and beetroot juice to the cooked pasta and pop into a bowl.
- Add the spinach, radish, cucumber and beetroot to the bowl along with the boiled egg. Season and serve.
So that is going to wrap this up for this special food tuna beetroot nicoise recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
