Recipe of Homemade Cheesy Pasta Bake With Turkey, Fennel & Thyme

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cheesy pasta bake with turkey, fennel & thyme. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Pasta Bake With Turkey, Fennel & Thyme is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Cheesy Pasta Bake With Turkey, Fennel & Thyme is something that I have loved my entire life. They’re nice and they look fantastic.

Here are the ingredients for the recipe : pasta, tomato, Turkey mince, , garlic and onion, knorr cube, grated cheese and sliced. What to do with Thanksgiving Leftovers Cheesy Pasta with Turkey and Gravy leftovers Easy Leftovers Recipe. Cooking with Leftover Turkey Remember to click. This creamy cheesy pasta bake could be the one.

To get started with this recipe, we must prepare a few components. You can cook cheesy pasta bake with turkey, fennel & thyme using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Pasta Bake With Turkey, Fennel & Thyme:

1. Make ready 225 g rigatoni pasta,
2. Get 375 g 7% fat turkey thigh mince meat,
3. Prepare 200 ml tomato passata,
4. Get 1 small onion, chopped,
5. Prepare 1-2 large tomatoes, chopped coarsely,
6. Prepare 1 tbsp tomato puree paste,
7. Take 2 tsp dried thyme,
8. Take 1.5 tsp fennel seeds,
9. Make ready Cracked black pepper, to season,
10. Take 1 tsp sugar,
11. Take Salt to season and for pasta cooking water,
12. Make ready Vegetable oil for frying
13. Prepare To top:
14. Get 60 g Grated mature cheddar cheese (I used 30% less fat)

Your family and kids will definitely love this! This fennel pasta makes a quick dinner that will blow your socks off. It's full of flavour despite being vegan and diary-free. Take this simple fennel pasta, for example.

Steps to make Cheesy Pasta Bake With Turkey, Fennel & Thyme:

1. Add oil to a medium saucepan and once hot add in the onions and begin to gently fry, turn down the heat a little. After frying until turning translucent add in the turkey mince meat. Fry off until almost cooked through then season well with salt and plenty of cracked black pepper. Take the fennel seeds and grind them in a mortar and pestle.
2. Add in the ground fennel seeds plus the thyme. Stir through. Next add the tomato paste and the passata. Stir through. Bring to a simmer. Add in the sugar and stir through. Simmer on a medium low heat.
3. Begin to cook the pasta according to packet instructions in salted water. Preheat your oven to 180 (fan). Once the pasta is almost cooked remove from the heat and drain off the water. Take your oven proof dish and spoon in the pasta then add the sauce. Gently mix through until the pasta is coated evenly.
4. Scatter over your grated cheese then place in the hot oven and cook for around 10 minutes. Then to finish place beneath a hot grill until the cheese is golden and bubbling.
5. Serve up and enjoy! :)

It's full of flavour despite being vegan and diary-free. Take this simple fennel pasta, for example. Apart from charred fennel, it gets its flavour from sweet Greek tomatoes, capers, olives and a handful spices. Cheesy Baked Turkey Meatballs cooked in Marinara sauce to keep them flavorful and moist. Put all of your leftover turkey to good use in this creamy, cheesy pasta dish.

So that is going to wrap it up with this special food cheesy pasta bake with turkey, fennel & thyme recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!