Simple Way to Prepare Award-winning Beef Stroganoff

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beef Stroganoff is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Beef Stroganoff is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook beef stroganoff using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff:

1. Take 1 1/2 lbs lean beef
2. Take 1 cup sliced mushrooms
3. Make ready 1 (14 1/2 oz) can beef broth
4. Make ready 1 can cream of mushroom soup
5. Make ready 1 medium onion diced
6. Prepare 1-2 cloves garlic chopped fine
7. Make ready 2 tsp baking soda
8. Make ready Olive oil
9. Prepare 2 tsp Worcestershire sauce, or to taste
10. Take Salt and pepper
11. Prepare Pinch nutmeg
12. Get 1/4 cup sour cream
13. Get Flour
14. Prepare Egg noodles

Steps to make Beef Stroganoff:

1. Slice beef into 1/2 by 2in strips, then place in bowl and drizzle with olive oil and baking soda, mix to coat beef, cover and refrigerate for 1 hour
2. Place beef in a colander and rinse under cold water, pat with paper towels to dry
3. In a large sauté pan heat a little oil and brown meat on all sides, remove from pan set aside
4. In the same pan melt 2 tablespoons of butter add onion and mushrooms, sauté until most of the moisture has evaporated, then add garlic and sauté a minute more
5. Sprinkle with about 2 tablespoons of flour, cook stirring for a minute or two making a roux, add beef broth stirring to release any brown bits from bottom of pan, until slightly thickened then add reserved beef, mushroom soup, Worcestershire sauce, and nutmeg. Lower heat to medium low and simmer 30 minutes or more if you want the beef very tender, stir occasionally
6. Cook egg noodles according to package directions, drain
7. When noodles are done, stir sour cream into beef mixture, adjust seasoning, serve over noodles

So that is going to wrap this up for this special food beef stroganoff recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!