16/10/2020 09:58

Recipe of Quick Khao Pad (Thai Fried Rice)

by Elsie Daniel

Khao Pad (Thai Fried Rice)
Khao Pad (Thai Fried Rice)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, khao pad (thai fried rice). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Khao Pad (Thai Fried Rice) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Khao Pad (Thai Fried Rice) is something which I’ve loved my entire life. They’re fine and they look wonderful.

Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes throughout the Thailand. You can order Thai fried rice with your choice of meat, but one of my personal favorite versions is known in Thai as khao pad goong (ข้าวผัดกุ้ง), or fried rice with shrimp. You can order Thai fried rice with any kind of meat you want, but probably the most popular version is with shrimp, which we will be making in this recipe right here. That's what makes it uniquely Thai.

To begin with this recipe, we must first prepare a few ingredients. You can cook khao pad (thai fried rice) using 17 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Khao Pad (Thai Fried Rice):
  1. Make ready 11/2 cup Jasmine rice cooked
  2. Make ready 400 grams Chicken boneless cut into small pieces
  3. Get 1 table spoon Corn flour
  4. Make ready 2 eggs beaten
  5. Make ready 1 tbsp Finely chopped garlic
  6. Get 1/2 cup Onion slice half cup
  7. Take 5 table spoon Oil
  8. Make ready 1/4 cup thai chilli pepper
  9. Take 1/2 tsp thai pepper powder
  10. Prepare 2 tbsp fish sauce
  11. Take 1 tbsp soy sauce
  12. Prepare to taste Salt
  13. Get 1 tbsp Lime juice
  14. Take 1 tsp Sugar
  15. Get 1 Tomato chopped
  16. Prepare as required Spring onion chopped
  17. Take handful Coriander leaves for garnishing

So you don't get soggy, clumpy Thai fried rice. Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry flavors well. This means Thai cooks mix in garlic, chili and basil.

Steps to make Khao Pad (Thai Fried Rice):
  1. Wash and pat dry chicken.
  2. Add soya sauce and cornflour in chicken and keep aside for 10 minutes.
  3. Fry eggs into pieces.
  4. Heat oil in a pan.
  5. Add chopped garlic and saute 3 minutes.
  6. Now add the chicken pieces and stir for 10 minutes.
  7. Add onion and chilli pepper.
  8. Add tomato, spring onion and eggs.
  9. In a different pan add fish sauce, Thai pepper powder, salt, sugar, lime juice and cooked rice.
  10. Mix them together.
  11. Add vegetable and chicken in rice.
  12. Again mix until all ingredients are well combined.
  13. Serve with lemon wedges and cucumber slices.

The sweetness of the pineapple complements the shrimp and curry flavors well. This means Thai cooks mix in garlic, chili and basil. Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. This is not average Chinese fried Fried rice has takers from all around the world, kids to adults everyone loves fried rice. Thai-style pineapple fried rice is fruity, sweet and spicy.

So that is going to wrap this up with this special food khao pad (thai fried rice) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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