Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, scottish shortbread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Scottish Shortbread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Scottish Shortbread is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook scottish shortbread using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Scottish Shortbread:
- Take 1/2 cup butter softened
- Take 1/4 c sugar
- Make ready 1 cup flour
- Get 1 teaspoon vanilla extract
- Take 1/4 tsp salt
Instructions to make Scottish Shortbread:
- Read all the instructions before starting anything!
- Bake 325°
- Cream butter and sugar until mixed well
- Add flour, vanilla, and salt, mix until it forms a ball
- Using a roller or your hands, roll out or pat flat with palms onto a cookie sheet to about 1/4" thick
- Bake for 15-20 mins til edges are brown. Cut into rectangles and cool. Enjoy!
- These freeze very well!
So that’s going to wrap it up with this exceptional food scottish shortbread recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
