15/12/2020 17:28

Simple Way to Prepare Favorite Beef Stew

by Edward Brewer

Beef Stew
Beef Stew

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef Stew is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beef Stew is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef stew using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stew:
  1. Make ready Rice
  2. Make ready Diced beef
  3. Make ready 2 white onions
  4. Take 1 red onion
  5. Make ready 3 spring onions
  6. Prepare Chillies
  7. Make ready 1 can tinned tomatoes
  8. Get 2 tsp basil
  9. Get 1 tsp thyme
  10. Get 1/2 tsp curry powder
  11. Take 1 tsp white pepper
  12. Get 2 tsp paprika
  13. Make ready 3 Maggi cubes
  14. Take 4 garlic cloves
  15. Make ready 1 tbsp parsley
  16. Take Salt
  17. Make ready Vegetable oil
  18. Prepare 2 L beef stock
Steps to make Beef Stew:
  1. Chop 1 white onion and make up beef stock
  2. Simmer beef in slow cooker beef stock for 2.5hrs with salt, pepper and the chopped white onion. Drain and keep stock to one side
  3. Add vegetable oil to pot of beef/onions, fry for 5-10mins, remove and set aside
  4. Chop remaining red/white onions, 3 spring onions and chillies. Blend the red/white onions, tinned tomatoes, garlic, parsley, thyme, basil and chillies
  5. Pour the blended puree into wok. Add curry powder, white pepper, paprika and maggi. Bring to the boil then simmer for 20mins
  6. Boil rice in beef stock
  7. Add the browned beef and onions to the simmering puree. Season to taste with pepper. Simmer for a further 10mins, stirring frequently to prevent sticking. Add additonal beef stock as needed
  8. Add whites of spring onions then simmer for a final 5mins
  9. Serve with rice and topping of spring onion greens

So that’s going to wrap this up for this special food beef stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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