Recipe of Super Quick Homemade Mango Custard

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mango custard. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mango Custard is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mango Custard is something that I’ve loved my entire life. They’re nice and they look wonderful.

Peel mangoes and cut into large chunks or use frozen mango. Place mango chunks into blender, along with the evaporated milk. Puree until smooth, then pour into a large bowl. All you need to prepare this mango custard dessert recipe is: mangoes, milk, fresh cream, and custard powder along with some sugar.

To begin with this recipe, we have to prepare a few components. You can have mango custard using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango Custard:

1. Make ready 1/2 kg milk
2. Prepare 2 tbls mango Custard powder
3. Prepare 1/2 cup mango Puree
4. Prepare 1/4 cup condensed milk
5. Take 1/2 cup cream

EASY to make, creamy, smooth Mango custard recipe with hint of ginger. It is made from fresh mango pulp, milk, sugar and custard powder. This is the perfect make-ahead dessert. There is another make-ahead mango dessert recipe on the blog - Mango pudding made with agar agar Mango custard recipe - A simple yet delicious mango custard recipe that you can make easily and surprise your loved ones.

Steps to make Mango Custard:

1. In Saucepan add full fat milk and bring to boil. When it's boiled. Add condensed milk and mix.
2. In a cup add ¼ cup water and mix the mango Custard powder. Pour this mixture in the milk and mix well till thick.
3. Let the custard cool down. When it's comes at room temperature. Mix chilled cream and mango puree.
4. Mix well the custard then sieve it in another bowl. Cool the custard by placing it in fridge at least 4 hours.
5. Tasty silky mango custard is ready to serve. Serve in individual cups.

This is the perfect make-ahead dessert. There is another make-ahead mango dessert recipe on the blog - Mango pudding made with agar agar Mango custard recipe - A simple yet delicious mango custard recipe that you can make easily and surprise your loved ones. I first wanted to try mango pudding then took the short route of making this mango custard which is no less than a mango pudding. You should definitely try this mango custard recipe as mangoes are in season and its easy to make and a scrumptious dessert too so no more. In the custard, you can mix fruits such as banana, apple, chickoo, grapes, pomegranate, strawberry or orange and can make mix fruit custard or Indian fruit salad.

So that is going to wrap it up for this exceptional food mango custard recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!