07/08/2020 17:20

Simple Way to Make Super Quick Homemade Beef burger

by Eugenia Reeves

Beef burger
Beef burger

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef burger. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Beef burger is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef burger is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef burger using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef burger:
  1. Prepare 150 grams minced chuck steak, per burger
  2. Get 1/4 finely sliced red onion
  3. Take 1 tbls white wine vinegar
  4. Get 1 pinch salt
  5. Take 1 gherkin sliced
  6. Get 2 tsp mayo
  7. Make ready 1 tsp ketchup
  8. Get 1 splash Worcester sauce
  9. Get 1 splash chipotle tabasco
  10. Take 1 swig bourbon or brandy
  11. Get 2 large leaves chopped iceberg lettuce
  12. Make ready 2 rashers smoked bacon
  13. Prepare 4 thin slices Red Leicester
  14. Take 1 seeded brioche bun
  15. Make ready S&P
Steps to make Beef burger:
  1. Make the patty from the mince. no additives. push small finger holes in it (ie not smooth) so fat can drip out. pat w oil and season w salt and pepper. Refrigerate for 5 minutes while you make the sauce.
  2. Combine Mayo, ketchup, Worcester sauce, Tabasco and brandy. (Can use any hot sauce and any brandy or bourbon)
  3. Finely slice the onion and marinate in a shallow bowl with vinegar and salt
  4. Finely slice the gurkin.
  5. Put burger on griddle or in fry pan and flip when brown. Brush with American mustard. Flip when brown and add mustard again. Sear both sides.
  6. Crip bacon in pan
  7. Add slices of Red Leicester cheese on the burgers then add bacon on top. Add lid of pan over top to create an oven
  8. Put split bun face down in bacon fat while hot, turn pan off heat.
  9. BUILD:. Half special sauce on bun base, spread thickly to edges on bottom of bun. add lettuce then other half of sauce. Add burger cheese bacon combo. Add pickles and red onion. Good layer of ketchup on bun Lid then close and stuff face. (Vegan burger on the left and beef burger on the right)

So that’s going to wrap it up for this exceptional food beef burger recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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