Step-by-Step Guide to Make Perfect Millionaire Shortbread Flapjacks

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, millionaire shortbread flapjacks. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

If you love this recipe idea, why not try our Brownie Based Millionaire's Shortbread, or our Cookie Based Millionaire's Shortbread? I had no idea that Millionaires Flapjack was even a thing! I based the idea around my Honeycomb Flapjacks and Salted Caramel Millionaires Shortbread. Millionaire's flapjacks take the decadent chocolate and caramel flavours of the popular millionaire's shortbread These indulgent millionaire's flapjacks are perfect for picnics, parties, and bake sales.

Millionaire Shortbread Flapjacks is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Millionaire Shortbread Flapjacks is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook millionaire shortbread flapjacks using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Millionaire Shortbread Flapjacks:

1. Make ready For the flapjack
2. Get 175 g unsalted butter
3. Make ready 125 g light brown sugar
4. Make ready 125 g golden syrup
5. Take 325 g rolled oats
6. Get For the caramel
7. Take 175 g unsalted butter
8. Take 175 g light brown sugar
9. Take 397 g condensed milk (one tin)
10. Make ready Topping
11. Make ready 200 g milk chocolate
12. Get 100 g white chocolate

Millionaire's shortbread is easy to make with condensed milk caramel and a buttery biscuit base. The beauty of millionaire's shortbread is that it can be adapted to suit your taste. An oat flapjack base with a fudgy caramel centre and topped with fine Belgian milk chocolate. When you really want to ball out on dessert, this is THE cookie to make.

Instructions to make Millionaire Shortbread Flapjacks:

1. Preheat your oven to 180C/160C Fan, and line a 9x9inch Deep Square Tin with Parchment Paper
2. In a medium pan, put the Butter, Sugar and Syrup and melt on a low heat till smooth.
3. In a large bowl, pour the Rolled Oats and pour on the melted sugar/syrup/butter mixture and mix together.
4. Firmly press the mixture into the bottom of tin and bake in the oven for 20-25 minutes until starting to brown around the edges! Once baked remove from the oven and leave to one side.
5. In a large saucepan pour the condensed milk, butter and sugar and melt on a medium heat till the sugar has dissolved – stir frequently to stop anything from catching.
6. Once the sugar has dissolved, turn the heat up high and let the mixture come to boiling point and boil constantly for 3-4 minutes stiring constantly so that the mixture doesn’t catch. BE CAREFUL as the mixture is VERY hot and can burn you if it splashes back!
7. The mixture will be ready when it has changed to a slightly darker golden colour, and has thickened to a soft fudge texture!
8. Pour the caramel onto the flapjack base and leave to set. Either set it in the fridge for 1-2 hours to be quick, or room temperature for a not-so-chewy treat!
9. Once chilled, melt the chocolates and pour over the caramel – Swirl them together with the end of a cake skewer so it forms a pretty pattern
10. Chill the traybake back in the fridge for another 1-2 hours until the Chocolate has gone hard, or again at room temperature for a not-so-chewy treat and so its easier to cut

An oat flapjack base with a fudgy caramel centre and topped with fine Belgian milk chocolate. When you really want to ball out on dessert, this is THE cookie to make. With a buttery shortbread crust, caramel middle, and thick chocolate top, it. If it's an energy boost you need, then the Reload oat energy bar is the snack for you! Try this easy millionaire's shortbread recipe with a rich salted caramel layer.

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