Step-by-Step Guide to Make Speedy Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vickys spinach & avocado spaghetti, gf df ef sf nf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vickys spinach & avocado spaghetti, gf df ef sf nf using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF:

1. Make ready 300 g gluten-free dry spaghetti - dry pasta is almost certainly
2. Take 1 large avocado, pitted
3. Take 2 clove garlic, peeled
4. Get 30 g fresh spinach
5. Take 6 g fresh basil leaves
6. Make ready 1/2 tbsp lemon juice
7. Get 180 ml reserved pasta water
8. Get to taste salt & pepper
9. Prepare Optional Extra Toppings
10. Make ready 8 slices cooked bacon
11. Take 1 tsp chilli flakes
12. Take toasted pine nuts
13. Make ready parmesan cheese (see my dairy-free version) / nutritional yeast

Steps to make Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF:

1. Cook the spaghetti as the packet directs you to, in salted water
2. When the pasta is done, add the avocado flesh, garlic, spinach, basil and lemon juice to a blender and pour 120mls (1/2 cup) of the hot pasta water in
3. Puree smooth, adding up to 60 mls (1/4 cup) more pasta water if required until you reach your desired thickness of sauce
4. If adding chilli flakes and / or bacon, stir into the sauce after you've pureed it
5. Drain the pasta and return to the pan
6. Pour the sauce in, toss gently to coat then serve
7. Fry or grill the bacon until crispy then chop up and stir into the spaghetti and sauce
8. Dry fry the pine nuts until they begin to turn golden then remove from the pan to a cool plate immediately. Use as a topping for the spaghetti
9. My recipe for dairy-free parmesan cheese goes great sprinkled over this. Nutritional yeast flakes would be great too

So that’s going to wrap this up for this exceptional food vickys spinach & avocado spaghetti, gf df ef sf nf recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!