Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tofu sub. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tofu sub is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tofu sub is something that I have loved my entire life.
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To get started with this recipe, we have to first prepare a few components. You can have tofu sub using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tofu sub:
- Prepare 200 g regular tofu
- Get 1 egg
- Get 1 medium chilli, chopped fine
- Make ready 5 tbsp breadcrumbs
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp pepper
Tofu is one of those foods that sparks debate. Some can't rave enough about its health benefits, while others declare that it is a genetically-modified poison. I subbed sherry for Chinese vinegar and Sambal Oelek for whole chilies (which I find Tofu is excellent in Chinese stir fries, and kung pao sauce is perfect for tofu. Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking.
Instructions to make Tofu sub:
- Place the tofu in a cheesecloth and drain the water from it. Once it's will drained, gently crumble it into small pieces in a large bowl.
- Add egg, chopped chilli, breadcrumbs, salt, pepper and mix well.
- Measure out 1.5 tbsp of the mixture and use the palms of your hand to shape them into mini patties.
- In a non-stick pan, fry both sides till lightly golden and crispy.
- Serve in a roll on a bed of lettuce, tomato, carrots and a generous amount of drizzled tahini to top it off.
I subbed sherry for Chinese vinegar and Sambal Oelek for whole chilies (which I find Tofu is excellent in Chinese stir fries, and kung pao sauce is perfect for tofu. Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking. This dish is traditionally made with. Cube tofu and add to a medium mixing bowl. Season with curry powder, coconut aminos, sea salt, and I subbed baby kale for spinach and tempeh for tofu.
So that’s going to wrap it up for this exceptional food tofu sub recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
