15/01/2021 05:40

Recipe of Perfect Victoria sponge

by Lenora Matthews

Victoria sponge
Victoria sponge

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, victoria sponge. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Victoria sponge is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Victoria sponge is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have victoria sponge using 7 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Victoria sponge:
  1. Take 1 cup maida
  2. Make ready 2 eggs
  3. Take 1 cup sugar powder
  4. Prepare 1 btsp baking powder
  5. Make ready Half cup oil
  6. Take 1/4 cup milk / as required
  7. Take Half TSP vanilla essence
Steps to make Victoria sponge:
  1. SB sy phyly eggs one by one beat krien.
  2. Fluffy hojay TB is mea powder sugar add Kar ke beat krien.
  3. Phr oil, vanilla essence dal Kar beat krien.
  4. Ab maida add Kar ke soft hand sy mix krien.
  5. Milk add krdijiyay.mix kijiyay
  6. Mould ko grease kar ke cake mixture is mea dal kar tap krien.
  7. Phyly sy preheat pateelay mea bake krien 30 to 40 minutes tak.
  8. Sponge is ready.
  9. Note:
  10. Egg beat krny sy phyly pateelay cover Kar ke, lid par weight Rakh kar pre heat krny rakhdien.medium sy bhi km flame par.
  11. Pateelay mea aik stand bhi rakhein. Baking mould is stand par rakhna Hy.
  12. Jab baking strt krien Tu pateely ke lid par weight rakhein.
  13. Flame medium sy khuch km ho.

So that is going to wrap this up for this special food victoria sponge recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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