Recipe of Quick Donuts 🍩

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, donuts 🍩. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Donuts 🍩 is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Donuts 🍩 is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have donuts 🍩 using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Donuts 🍩:

1. Prepare whole milk warmed
2. Make ready active dry yeast
3. Prepare Sugar
4. Take large egg
5. Make ready unsalted butter
6. Take vanilla essence
7. Prepare salt
8. Prepare all-purpose flour
9. Make ready Oil for frying
10. Get Chocolate Ganache:
11. Get Compound chocolate
12. Make ready Butter
13. Prepare Garnishing:
14. Prepare Sprinkles

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Steps to make Donuts 🍩:

1. Prepare the dough: Whisk the warm milk, yeast, and sugar together in a bowl. Cover and allow to sit for 10 minutes. The mixture should be a little frothy on top after 10 minutes. If not, start over with new yeast.
2. Add egg, butter and vanilla essence and beat. I used jar since I don't have beater. Now add 1 cup of flour and salt and mix using your hand. Add the activated yeast to it and mix. Now add the remaining flour and knead a soft dough.
3. Let Dough Rise: Lightly grease a large bowl with oil or butter. Place the dough in the bowl. Cover the bowl with aluminum foil, plastic wrap, or a clean kitchen towel. Allow the dough to rise in a relatively warm environment for 1 hour or until double in size.
4. Shape Donuts: When the dough is ready, punch it down to release the air.Remove dough from the bowl and turn it out onto a lightly floured surface. Using a rolling pin, roll the dough out until it is 1/2 inch thick. Use a doughnut cutter and cut the donuts.
5. Place it on parchment paper. Let it rest for 10mins to rise.
6. Heat oil in a pan at medium flame. Add 2-3 doughnuts at a time and cook for 1 minute on each side. Remove carefully and set aside to cool.
7. Melt the dark chocolate with little butter.Now dip one side donuts into the melted chocolate & garnish with sprinkles.Keep in the refrigerator for 15-20 mins till the Chocolate sets. Enjoy your donuts.

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