Recipe of Perfect Ramen

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ramen. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

You may remember me from such bowls as "First Dish I Learned to Cook On My Own Despite its popularity among the cash-strapped and the sodium-starved, the world or ramen extends.

Ramen is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Ramen is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook ramen using 23 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ramen:

1. Get Prep time 15 mnts
2. Prepare Cook time 10 mnts
3. Prepare Total time 25 mnts
4. Get sesame oil
5. Get sriracha sauce
6. Prepare red chilli flakes
7. Get small onion diced
8. Prepare tomato diced
9. Prepare ginger grated
10. Make ready garlic grated
11. Take salt
12. Take water
13. Prepare chicken stock
14. Get soy sauce
15. Get vinegar
16. Make ready instant noodles (knorr or maggi)
17. Get spring onions finely chopped
18. Take soft boiled eggs
19. Take Coriander for garnish
20. Make ready Sesame seeds for garnish
21. Get Shredded chicken
22. Prepare Lemon wedges
23. Prepare Carrots

Instructions to make Ramen:

1. Measure all ingredients and keep aside.
2. Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
3. Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it hot.

So that’s going to wrap this up for this special food ramen recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!