Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ramen. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Ramen is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Ramen is something that I have loved my whole life. They are fine and they look fantastic.
You may remember me from such bowls as "First Dish I Learned to Cook On My Own Despite its popularity among the cash-strapped and the sodium-starved, the world or ramen extends.
To begin with this particular recipe, we have to prepare a few components. You can cook ramen using 23 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ramen:
- Get Prep time 15 mnts
- Make ready Cook time 10 mnts
- Take Total time 25 mnts
- Get tbsp sesame oil
- Prepare 2 tbsp sriracha sauce
- Take 1 tsp red chilli flakes
- Prepare 1 small onion diced
- Take 1 tomato diced
- Prepare 1 tbsp ginger grated
- Make ready 1 tbsp garlic grated
- Take 1/2 tsp salt
- Prepare 2 cups water
- Prepare 2 cups chicken stock
- Prepare 1 tbsp soy sauce
- Take 1 tbsp vinegar
- Take 3 packet instant noodles (knorr or maggi)
- Get 1/2 cup spring onions finely chopped
- Get 4 soft boiled eggs
- Make ready Coriander for garnish
- Take Sesame seeds for garnish
- Get Shredded chicken
- Prepare Lemon wedges
- Make ready Carrots
Steps to make Ramen:
- Measure all ingredients and keep aside.
- Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
- Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it hot.
So that’s going to wrap it up for this exceptional food ramen recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
