How to Prepare Award-winning Morning mini donuts with tea

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, morning mini donuts with tea. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Morning mini donuts with tea is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Morning mini donuts with tea is something which I have loved my entire life.

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To get started with this recipe, we have to prepare a few components. You can cook morning mini donuts with tea using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Morning mini donuts with tea:

1. Make ready 2 cups self raising flour
2. Prepare Cooking oil
3. Get Eggs (optional)
4. Get Sugar
5. Get Half litre water

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Steps to make Morning mini donuts with tea:

1. Sieve the flour and add one tea spoon of sugar and two eggs. Mix in a bowl.
2. Add milk to mix thorough and water. Mix the mixture to a fine dough.
3. Kneed the dough in a circular shape then fond each kneed into a mini donuts shape.
4. Add cooking oil in a deep cooking pan. Let the cooking oil boil. Then add the minidonuts. Cook until golden brown.
5. Let them cook then.Serve with tea or milk. Enjoy.

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So that is going to wrap this up for this special food morning mini donuts with tea recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!