Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, morning breakfast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Morning Breakfast is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Morning Breakfast is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have morning breakfast using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Morning Breakfast:
- Take 1/2 packet rice vermicelli
- Get As per taste Salt
- Make ready 1 tbsp lemon juice
- Prepare 6-7 curry leaves
- Make ready 1/2 cup soaked chana dal
- Take 2 medium sized chopped onion
- Make ready 3 green chillies chopped
- Get 1/2 tsp mustard seeds
- Take 2 tbsp oil
Steps to make Morning Breakfast:
- Take a half kadhai of water put salt. Keep for boiling turn off-gas. Put rice vermicelli cover the lid. Keep as it is for 2-3 minutes. Once get soft drain water. Keep aside.
- Take another pan heat oil put mustard seeds start crackling add curry leaves and chana dal fry little add chopped onion. Fry till translucent add salt & green chillies.
- Now turn off the flame add drained vermicelli add lemon juice mix thoroughly and cover it. Keep 1-2 minutes and ready to enjoy rice vermicelli. If want can garnish with chopped coriander leaves.
So that is going to wrap this up for this special food morning breakfast recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
