Simple Way to Make Homemade Petola goreng telur (fry butternut squash with egg)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, petola goreng telur (fry butternut squash with egg). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Petola Fried With Eggs Melaka's Recipe. This recipe is very tasty and easy to make. This stir fry is full of flavour with tom yam paste and.it's super quick!!! SUBSCRIBE to my channel and press.

Petola goreng telur (fry butternut squash with egg) is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Petola goreng telur (fry butternut squash with egg) is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook petola goreng telur (fry butternut squash with egg) using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Petola goreng telur (fry butternut squash with egg):

1. Take 1/2 ya of oyster sauce
2. Prepare Garlic
3. Get Anchovies
4. Take Egg
5. Get Butternut squash

Saya menyediakan Sup Petola Dengan Telur selepas melihat ada sebatang petola yang telah hampir seminggu terperap dalam peti ais. Lauk sup sup memang sesuai untuk membangkitkan selera makan. Nak lagi sedap, telur kuning jangan dibiarkan terlalu masak, biar basah basah sedikit, barulah. Masukkan daging ayam goreng sambil aduk rata + tambahkan kaldu ayam bubuk + gula pasir secukupnya (sesuaikan dengan selera masing-masing).

Steps to make Petola goreng telur (fry butternut squash with egg):

1. Prepare all your ingredients as below in the picture.that is butternut squash or we called it petola in malay language.
2. Heat your wok and cooking oil. Fry your garlic and anchovies until brown color,then add in egg,fry until it get dry and mesh it.Then add in your petola.add abit of water. Gravy with this dish is simply delicious and fantastic.it has it own sweetness to it.
3. Add in your sauce and then leave it about 1-2minutes. This petola cook very fast.it soften very fast.u don’t need much time to make this dish.stir and mixed it so it is done and ready to serve.i garnish it with big chilies slices to make it look good.it is optional.then it done..happy try

Nak lagi sedap, telur kuning jangan dibiarkan terlalu masak, biar basah basah sedikit, barulah. Masukkan daging ayam goreng sambil aduk rata + tambahkan kaldu ayam bubuk + gula pasir secukupnya (sesuaikan dengan selera masing-masing). Try butternut squash in a creamy soup, comforting risotto or simply roasted for a healthy autumnal recipe. Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia. This is made like any stir fried noodles, with the addition of an extra step to make egg ribbons first.

So that’s going to wrap this up with this special food petola goreng telur (fry butternut squash with egg) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!