20/11/2020 23:08

How to Prepare Gordon Ramsay Spicy Beef Stir Fry

by Bill Elliott

Spicy Beef Stir Fry
Spicy Beef Stir Fry

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy beef stir fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Spicy Beef Stir Fry is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Spicy Beef Stir Fry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy beef stir fry using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Beef Stir Fry:
  1. Take 500 g minced beef
  2. Make ready 1 pouch microwavable rice
  3. Get 1/2 bunch spring onions, finely chopped
  4. Take 1 red chilli, de-seeded & finely chopped
  5. Take 2 cloves garlic, chopped
  6. Get 100 g mushrooms, sliced
  7. Get 1 tsp ground ginger
  8. Make ready 3 tbsp light soy sauce
  9. Make ready pinch black pepper
Steps to make Spicy Beef Stir Fry:
  1. Place a large frying pan over a medium heat & brown the mince in batches. Set aside.Add about 2 tbsp oil to the pan & cook the mushrooms for about 2 minutes until starting to colour. Add the spring onions, chilli & garlic. Cook for another 2 minutes & add the rice. Stir well to coat the rice & cook for 4 minutes.
  2. Add the mince back to the pan & stir everything together until combined. - Add the ginger & soy sauce, stir again & simmer for 5 minutes stirring occasionally. - Serve immediately.

So that’s going to wrap it up for this special food spicy beef stir fry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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