Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, baked french toast!. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This was my first try at a baked French toast, and it was YUMMY! As with most recipes, I scaled it down for my small family. I halved the recipe, added an extra egg and a little extra splash of milk, used whole grain bread (crusts on, cut into large cubes), and tossed the bread in the egg-milk mixture, rather than pouring it over. Arrange the slices of bread in the bottom.
Baked French Toast! is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Baked French Toast! is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook baked french toast! using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked French Toast!:
- Get 5 beaten eggs
- Prepare To taste Brown sugar
- Take To taste Cinnamon Powder
- Make ready 1.5 L water
- Prepare 250 g brown sugar
- Make ready 2 lemon zest
- Get 3 cinnamon sticks
- Prepare 1 teaspoon Vanilla extract
- Prepare 1 tablespoon butter
- Prepare 14 slices bread
Dip bread in the egg mixture and place on cookie sheets. Cut remaining butter into pieces and scatter over bread. For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan.
Steps to make Baked French Toast!:
- Make a syrup with water, sugar, lemon zest, cinnamon sticks, vanilla extract and butter. Boil for 25 minutes, covered.
- Spread butter or olive oil on an oven tray, then sprinkle with a mix of brown sugar and cinnamon.
- Put a pan in low heat and wet the bread slices in the sugar syrup, drain lightly with the help of a spatula. Pass them through the beaten egg and place them on the tray
- Sprinkle with the brown sugar and cinnamon mixture. Bake in a preheated oven at 190 ° C for 10 minutes and enjoy!
For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. Oven baked french toast is an easy way to make a large amount of french toast at once! Make extra on Sunday and have breakfast for every day of the week.
So that’s going to wrap it up for this special food baked french toast! recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
