Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef bolognese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Bolognese is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Beef Bolognese is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef bolognese using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef Bolognese:
- Prepare 1 tbsp olive oil
- Make ready 2 medium onions, finely chopped
- Get 2 carrots, trimmed and finely chopped
- Prepare 500 g beef mince
- Get 400 g spaghetti
- Take 150 g Mixed Vegetables
- Make ready 400 g any tomato Bolognese sauce
Steps to make Beef Bolognese:
- Put a large saucepan on a medium heat and add 1 tbsp olive oil.
- Reduce the heat and add the onion, carrot, then fry for 10 mins. Stir the veg often until it softens.
- Increase the heat to medium-high, add the mince and cook stirring for 3-4 mins until the meat is browned all over
- Add the tinned/bottled tomato bolognese sauce.
- Bring to the boil, reduce to a gentle simmer and cover with a lid. Cook for 15 mins stirring occasionally, until you have a rich, thick sauce.
- When the Bolognese is nearly finished, cook the spaghetti following pack instructions.
- Add mixed vegetables to boiling spaghetti, 4 minutes before draining.
- Drain the spaghetti and stir into the Bolognese sauce.
So that’s going to wrap it up for this special food beef bolognese recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
