Step-by-Step Guide to Prepare Ultimate Spaghetti Bolognese For Two

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, spaghetti bolognese for two. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spaghetti Bolognese For Two is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Spaghetti Bolognese For Two is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have spaghetti bolognese for two using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Bolognese For Two:

1. Make ready 1 tbsp olive oil
2. Prepare 4 rashers smoked streaky bacon, finely chopped
3. Get 2 medium onions, finely chopped
4. Make ready 2 carrots, trimmed and finely chopped
5. Get 2 celery sticks, finely chopped
6. Make ready 2 garlic cloves, finely chopped
7. Make ready 2-3 springs rosemary, leaves picked and finely chopped
8. Take 500 g beef mince
9. Get for bolonaise sauce
10. Make ready 2-400 g tins plum tomatoes
11. Make ready small pack basil, leaves picked, 3/4 finely chopped and the rest left whole for garnish
12. Take 1 tbsp dried oregano
13. Take 2 fresh bay leaves
14. Take 2 tbsp tomato puree
15. Make ready 1 red chilli, seeded and finely chopped (optional)
16. Get 125 ml red wine
17. Take 6 cherry tomatoes, sliced in half
18. Take To Season and Serve
19. Make ready 75 g parmesan, grated, plus extra to serve
20. Take 400 g spaghetti

Instructions to make Spaghetti Bolognese For Two:

1. Put a large saucepan on a medium heat and add 1 tbsp olive oil. Add the bacon and fry for 10 mins until golden and crisp.
2. Reduce the heat and add the onion, carrot, celery, garlic and rosemary, then fry for 10 mins. Stir the veg often until it softens.
3. Increase the heat to medium-high, add the mince and cook stirring for 3-4 mins until the meat is browned all over.
4. Add the tinned tomatoes, chopped basil, oregano, bay leaves, tomato purée, stock cube, chilli, wine and cherry tomatoes. Stir with a wooden spoon, breaking up the plum tomatoes.
5. Bring to the boil, reduce to a gentle simmer and cover with a. Cook for 1hr 15 mins stirring occasionally, until you have a rich, thick sauce. Add the Parmesan, check the seasoning and stir.
6. When the Bolognese is nearly finished cooking the spaghetti following instructions. Drain the spaghetti and stir into the Bolognese sauce. Serve with grated Parmesan, the extra basil leaves and crusty bread

So that’s going to wrap it up for this exceptional food spaghetti bolognese for two recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!