How to Make Award-winning Sourdough Starter

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sourdough starter. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sourdough Starter is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sourdough Starter is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have sourdough starter using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sourdough Starter:

1. Make ready 50 gr whole wheat flour/rye flour
2. Take 50 gr water
3. Prepare 1 tsp yogurt

Steps to make Sourdough Starter:

1. In a glass jar, preferable tall and narrow Jar. In a bowl, mix the flour, water (purified water), and yogurt. Pour it into the jar. Cover the jar with plastic wrap.
2. Place the jar on your kitchen counter where is a bit dark and warm. Let it stay for 24 hours.
3. The next day, prepare another 50 gr flour and 50 gr water. Mix it to the jar (feeding time). Let it stay another 24 hrs.
4. The third day, it will show a bit bubble and air in the jar, smell like a yeast. It is the sign that they are alive. Take out a tablespoonn and throw it away before feeding it.
5. Again, prepare another 50 gr flour and 50 ml water, feed it again. Let them stay again in your countertop.
6. The fourth day, it should be more bubbles and it get higher on quantity. Feed them again with 50gr flour and 50 ml water. Let them stay again. It is the sign they are happy.
7. The fifth day, it should show more bubble, thicker consistency. You feed them again with 50 gr flour and 50 ml water. You may reserve half of them in air-tight container in refrigerator. The another half you can use it for making bread.

So that is going to wrap it up with this exceptional food sourdough starter recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!