Recipe of Homemade Slow cooker chicken curry

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooker chicken curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Slow cooker chicken curry is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Slow cooker chicken curry is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker chicken curry using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow cooker chicken curry:

1. Get 2 medium red onions, finely chopped
2. Take 1 red pepper, chopped into chunks
3. Make ready 3 cloves garlic, finely chopped
4. Prepare 1 fresh red chilli, finely chopped
5. Prepare 1 inch cube fresh ginger, finely chopped
6. Get 1 teaspoon turmeric
7. Make ready 2 teaspoons ground coriander
8. Get 2 teaspoons ground cumin
9. Prepare half teaspoon mild chilli
10. Get 1 teaspoon nigella seeds (optional)
11. Make ready 1 tablespoon coconut oil, melted (can use olive oil)
12. Take 400 ml tin coconut milk
13. Get 400 ml tin chopped tomatoes
14. Prepare 200 g tinned chickpeas., drained
15. Make ready 4/5 fresh chicken breasts, cut into large chunks
16. Get small bag fresh spinach (optional)

Instructions to make Slow cooker chicken curry:

1. Place the onions, red pepper, garlic, chilli and ginger into the slow cooker pot.
2. Combine all the spice in a bowl and mix with 1 tablespoon of oil and quarter of the coconut milk. Mix well.
3. Pour the spice mixture into the slow cooker pot. Add the chicken along with the rest of the coconut milk and the chopped tomatoes. Stir well.
4. Put the lid on and set the slow cooker to low. Cook for approx. 6-7 hours. Alternatively, you can cook this on high for 2 hours and turn down for 2-3 hours on low if you're in a hurry.
5. Check the chicken is cooked through before adding the spinach and cook for a final 15 minutes. Season with salt and black pepper before serving with rice, naan or poppodums.

So that’s going to wrap it up with this special food slow cooker chicken curry recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!