Recipe of Super Quick Homemade Chicken Tomato Cream Pasta

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken tomato cream pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Tomato Cream Pasta is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Tomato Cream Pasta is something that I have loved my entire life. They’re nice and they look wonderful.

This Creamy Tomato Chicken Pasta is loaded with chicken, tomatoes, deliciously cheesy and a creamy sauce. This Creamy Tomato Chicken Pasta is my kind of comfort food. A chicken pasta bake with lots of creamy tomato sauce made without a single drop of cream! All made in one pot - even the pasta!

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken tomato cream pasta using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tomato Cream Pasta:

1. Make ready 1 chicken breast
2. Take 120 g spaghetti
3. Take 1/4 cup half & half
4. Prepare Tbsp pesto
5. Make ready 1/4 cup halved cherry tomatoes
6. Make ready Salt to season & taste

Wish I had grilled chicken to go over top. Stir in chicken broth, heavy cream, sun dried tomatoes, Parmesan, thyme, oregano and basil. Bring to a boil; reduce heat and simmer until slightly Absolutely loved this recipe. I used half and half cream instead and a bit more sun-dried tomatoes.

Steps to make Chicken Tomato Cream Pasta:

1. Salt your chicken and place in a hot skillet with olive oil. You want a hot skillet so you get a nice crust on the chicken.
2. Start to boil spaghetti. And once chicken is done cooking, place on cutting board to rest.
3. Using the same skillet you used to cook the chicken, place tomatoes in pan with some extra olive oil. Then add the half and half and pesto. Let simmer.
4. Once spaghetti is done place in cream sauce. Then cut chicken and add to pasta.
5. Voilà! Enjoy!

Bring to a boil; reduce heat and simmer until slightly Absolutely loved this recipe. I used half and half cream instead and a bit more sun-dried tomatoes. Added in some penne pasta and it was restaurant worthy. This quick and easy Sun Dried Tomato Chicken Pasta has amazing flavor, comes together quickly, and has a sauce that just melts in your mouth! Use heavy cream or half and half, then stir in the mozzarella and Parmesan.

So that’s going to wrap it up for this special food chicken tomato cream pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!