30/10/2020 22:07

Recipe of Homemade Crockpot Chicken Ratatouille

by Lloyd Craig

Crockpot Chicken Ratatouille
Crockpot Chicken Ratatouille

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crockpot chicken ratatouille. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Chicken Ratatouille is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Crockpot Chicken Ratatouille is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot chicken ratatouille using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Chicken Ratatouille:
  1. Take large pack chicken thighs (or you can use boneless chicken)
  2. Take Crushed Tomatoes (28 oz)
  3. Take diced tomatoes
  4. Make ready Oregano
  5. Make ready black pepper
  6. Prepare dry basil leaves
  7. Get Chick Peas (garbanzos,undrained)
  8. Take large eggplant, cut into cubes
  9. Make ready zucchini, cut into coins
  10. Make ready onion, sliced
  11. Get green pepper, sliced
  12. Take parsley Flakes
  13. Get Fresh garlic, minced (5-6)
  14. Get Salt
Steps to make Crockpot Chicken Ratatouille:
  1. Peel and cut eggplant into cubes, then place into a colander with a bowl underneath to catch drippings and generously apply salt to your cubed eggplant, let sit out with the salt for about 30 min.(this will extract the xtra moisture that’s in the eggplant)…..
  2. Rinse chicken and pat dry, season with some black pepper and place on a baking pan, set oven to broil and broil chicken until slightly browned, then place into crock pot (use this step only if your using bone - in chicken thighs, skin on), I took out the skin on my chicken thighs,otherwise cut chicken and place into crockpot…….
  3. Cut up your zucchini, onion, green pepper, and mince your garlic, rinse off the salt from your eggplant and drain well, and place all veggies into crockpot, including can of undrained chick peas…..
  4. Pour the tomatoes over the chicken and veggies in crockpot, then sprinkle your remaining ingredients over all….
  5. Stir gently, cover and cook on low for 8 hours…..
  6. Eat and enjoy with white rice or by itself 🍛!!!! 😋

So that’s going to wrap this up with this exceptional food crockpot chicken ratatouille recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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