Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bbq chicken panino with buttered corn on the cob. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
BBQ chicken panino with buttered Corn on the cob is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. BBQ chicken panino with buttered Corn on the cob is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have bbq chicken panino with buttered corn on the cob using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make BBQ chicken panino with buttered Corn on the cob:
- Get 4 chicken fillets
- Prepare 4 crusty panini
- Get Salad of your choice
- Make ready Lots of BBQ sauce
- Make ready to taste Salt
- Make ready Corn on the cob
- Get Butter
- Get Olive oil
Instructions to make BBQ chicken panino with buttered Corn on the cob:
- Coat the chicken in plenty of sauce. Heat oil in a pan and cook on medium heat for about 8-10 minutes turning frequently until cooked, sprinkle with salt
- While chicken is cooking, cut open your bread, prepare the salad. Add chicken to the panino and extra BBQ sauce if you fancy
- Serve with warm buttered corn 😄
So that’s going to wrap it up with this exceptional food bbq chicken panino with buttered corn on the cob recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
