Recipe of Super Quick Homemade Chicken Soto with Ramen Noodle& Peanuts 🐥🍅🍝🥜🥒🥕🌶

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken soto with ramen noodle& peanuts 🐥🍅🍝🥜🥒🥕🌶. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Soto with Ramen Noodle& Peanuts 🐥🍅🍝🥜🥒🥕🌶 is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chicken Soto with Ramen Noodle& Peanuts 🐥🍅🍝🥜🥒🥕🌶 is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken soto with ramen noodle& peanuts 🐥🍅🍝🥜🥒🥕🌶 using 29 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Soto with Ramen Noodle& Peanuts 🐥🍅🍝🥜🥒🥕🌶:

1. Make ready Chicken breast (is thick), slice horizontally in halved
2. Take then cut into 2x2cm
3. Get Marinade for 15' in 1 tbs Mirin or Sweet Rice Wine
4. Prepare & 1 tbs chinese Hoisin Sauce
5. Take Ramen Egg Noodle
6. Make ready potatoes, peeled cut into tiny cubes, steamed 17'
7. Get medium onion, chopped
8. Make ready garlic paste
9. Get Ginger paste
10. Take ground Cardamom
11. Make ready Salt
12. Prepare grinded black pepper
13. Prepare cayenne pepper
14. Get celery diced
15. Prepare carrot, peeled, grated
16. Take cabbage chopped roughly or
17. Get red capsicum, sliced
18. Prepare Thai Seasoning Soy sauce
19. Make ready fish sauce
20. Take Chicken bouillon stock
21. Take Water from the kettle for the soup
22. Get Tomato Sauce
23. Make ready lemon juice
24. Make ready fresh Parsley chopped finely
25. Make ready roasted whole peanuts with the skin on
26. Make ready Rice Bran oil for stir-fry
27. Prepare Chili Sambal Oelek sauce or Sriracha
28. Make ready hot chili sauce
29. Prepare previously fried Peanuts with the skin on

Steps to make Chicken Soto with Ramen Noodle& Peanuts 🐥🍅🍝🥜🥒🥕🌶:

1. Steam the potato cubed for 18' in a double pot. Cook,set aside.Toasted the Peanut with the skin on a dry pan for 2', remove and set aside. Marinade the chicken pieces for 15' with Housin Sauce & Mirin. In a wok put the 2 tbs oil & heat.Add the onions and stir-fry for 2' then add the marinade chicken, garlic paste, ginger paste and mix. Sprinkle with pinch of salt on chicken add grinded black pepper & continue to stir-fry for 2' until chicken are almost brown. Don't overcook.
2. Then add all the veges cabbage, red capsicum, carrot, celery and mix them and stir-fry for 2'. Quickly add water, chicken stock & chicken bouillon, ground cardamom, cayenne pepper, add 2 nests of egg noodles, the cooked potato, soy sauce, tomato sauce, soya sauce, fish sauce and lemon juice and mix all.
3. Let the soup boil, then turn down the heat, and simmer until noodles are just tender. Then turn the heat off. Remove and transfer into a serving bowl.
4. Divide into individual serving bowls.Spread on top the fried Peanuts. Decorate on top with a sprig of parsley and half of lime. To serve with chili Sambal Oelek or Sriracha Hot Chili sauce. 😚🍝🍅🌶🥜

So that’s going to wrap it up with this special food chicken soto with ramen noodle& peanuts 🐥🍅🍝🥜🥒🥕🌶 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!