Easiest Way to Prepare Perfect Apple Pie

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, apple pie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple Pie is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Apple Pie is something that I’ve loved my whole life.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself.

To begin with this recipe, we must prepare a few components. You can have apple pie using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:

1. Make ready For stuffing
2. Take 2 apples grated
3. Prepare 1/2 cup sugar
4. Get 1/4 tsp each cinnamon and cardamom powder
5. Make ready 1 tsp ghee
6. Take 2 tsp bread crumbs
7. Take For Pie Mould
8. Take 2 cups maida
9. Get 1 tsp baking powder
10. Make ready 2 tsp ghee
11. Prepare 1 tsp sugar powder
12. Prepare Pinch salt
13. Prepare Water as required

From cinnamon or caramel, filling and spice, we have all the recipes you need for this classic treat! The Best Apple Pie Recipes on Yummly Apple Pie Smoothie Bowl, Apple Pie, Apple Pie Bars. Apple pie is a classic fall dessert that will never go out of style.

Steps to make Apple Pie:

1. Take maida in a bowl. Add ghee. Mix it well with the help of your palms. Add baking powder, sugar, salt and some water to make a tight dough. Cover the dough and keep it aside for 20-25 minutes.
2. Divide the dough into two parts. Make a chapati out of one dough. Put the chapati into the pie mold and press with a fork. Put some chana dal on it and back it with 180° for 15 minutes. Keep aside to cool by removing the chana dal from it.
3. Heat ghee on a pan. Add grated apple, sugar, cinnamom powder and cardamom powder. Saute for 2 minutes. Add breadcrumbs and remove it from the flame.
4. Put the apple stuffing into the mold. Take the other dough and make another chapati. Cut it into long strips as shown. Cover the mold with these strips crosswise as shown.
5. Now bake it with 180° for 15 minutes. Thus ready is the apple pie. Serve topped with whipped cream or ice cream after cooling.

Apple Pie Smoothie Bowl, Apple Pie, Apple Pie Bars. Apple pie is a classic fall dessert that will never go out of style. The moment the leaves start to change, we start dreaming of apple pie. Break out your inner Ina with these perfect-for-fall recipes. This is absolutely the best homemade apple pie you'll ever make!

So that is going to wrap it up with this exceptional food apple pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!