Recipe of Award-winning Healthy Banana Muffin

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, healthy banana muffin. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty. For years, these healthy banana muffins have been one of my favorite breakfasts.

Healthy Banana Muffin is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Healthy Banana Muffin is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have healthy banana muffin using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Banana Muffin:

1. Get 1 1/2 cups brown flour
2. Get 1 tsp bicarb soda
3. Get 1/4 tsp salt
4. Take 3 bananas
5. Get 1/4 cup honey
6. Get 1 tbsp vanilla
7. Get 1 tbsp olive oil
8. Take 1 egg
9. Prepare 1/2 c nonfat plain greek yogurt
10. Take 1 tbsp almond/soya/oat milk
11. Take 1/2 cup sultanas

Moist, easy, freezer friendly and an absolute hit with everyone! These healthy banana muffins are so easy to make and so good… so much so that I've made a batch almost every week for the past two months. These delicious banana oatmeal muffins are made with whole grain oatmeal and juicy well ripened, bananas. It's a delicious moist muffin filled with banana.

Steps to make Healthy Banana Muffin:

1. Preheat oven to 170C (or 350F). Butter a 12 cup muffin tin.
2. In a medium bowl, whisk flour, bicarb soda, and salt.
3. With an electric hand mixer (or blender), mix together bananas, honey, vanilla, oil, egg, milk, yogurt until smooth and creamy. Add in the dry ingredients and mix lightly until combined. Gently fold in the sultanas (or chocolate chips :D).
4. Divide the batter into muffin tin and bake for 20minutes or until a knife/tooth pick comes out clean!

These delicious banana oatmeal muffins are made with whole grain oatmeal and juicy well ripened, bananas. It's a delicious moist muffin filled with banana. Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. "Healthy muffins" might sound like an oxymoron (ah. I love that word) but in the case of these Healthy Chocolate Banana Muffins it's very true and if you've tried my afore mentioned Chocolate Banana.

So that is going to wrap it up with this special food healthy banana muffin recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!