Easiest Way to Prepare Gordon Ramsay Banana Bread Muffins

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, banana bread muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This is a simple banana nut muffin recipe with a yummy little twist: a wee sprinkling of coconut in the batter. These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. You can mix these easy muffins up quickly by hand, no mixer required. Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good.

Banana Bread Muffins is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Banana Bread Muffins is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana bread muffins using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread Muffins:

1. Make ready 3 ripe bananas
2. Get 75 g unsalted butter, melted
3. Get 75 g light brown sugar
4. Take 25 g white sugar (Caster)
5. Prepare 1 medium/large egg
6. Get 1 teaspoon vanilla extract
7. Prepare 1 teaspoon bicarbonate of soda
8. Get 1/2 tsp baking powder
9. Get 1/2 tsp cinnamon
10. Get 1/2 tsp salt
11. Take 180 g plain flour
12. Make ready For half chocolate/half blueberry muffins (otherwise double either fillings)
13. Take 100 g dark chocolate, chopped in chunks
14. Take Handful blueberries (around 30)

Banana bread muffins are made from a classic easy banana bread recipe (no mixer needed! one bowl!) topped with walnuts for an easy portable breakfast. These healthy banana bread muffins are lightly sweet and made mostly of oats and bananas! They're blender muffins so they're easy to make at home. Alex and I absolutely taking reader requests, and.

Instructions to make Banana Bread Muffins:

1. Preheat oven to 180 degrees C.
2. Grease or line a muffin tin (or a loaf tin).
3. In a large bowl, mash the bananas.
4. Stir in the melted butter until combined.
5. Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
6. If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
7. If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
8. Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
9. Cool on a rack and then enjoy!

They're blender muffins so they're easy to make at home. Alex and I absolutely taking reader requests, and. My Banana Bread Muffins are tender, delicious, and moist. They have the banana flavor that you love and just a hint of vanilla from the vanilla extract and vanilla Greek yogurt. See more ideas about Banana bread, Banana bread muffins, Food.

So that’s going to wrap this up for this exceptional food banana bread muffins recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!