Recipe of Quick Choco Chip Stick Bread

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, choco chip stick bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Choco Chip Stick Bread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Choco Chip Stick Bread is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have choco chip stick bread using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Choco Chip Stick Bread:

1. Make ready 1/2 cup Warm Milk
2. Prepare 2 tablespoons Condensed Milk
3. Take 1 tablespoon Sugar
4. Prepare 1 teaspoon Dry Yeast
5. Prepare 1 cup Bread Flour
6. Prepare 1/2 cup Plain Flour *plus extra 1-2 tablespoons for kneading
7. Make ready 1 teaspoon Cocoa Powder *optional
8. Make ready 1/2 teaspoon Salt
9. Prepare 20 g Butter *softened
10. Take 1/4 cup Mini Chocolate Chips

Steps to make Choco Chip Stick Bread:

1. Heat Milk, Condensed Milk and Sugar in microwave for 30 seconds. When the mixture is warm, add Dry Yeast and mix well. Set aside while you are preparing dry ingredients.
2. Combine Bread Flour, Plain Flour, Cocoa Powder and Salt in a large bowl, add the milk & yeast mixture and softened Butter. Mix well to form a soft dough. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic.
3. Place the dough in a bowl, cover with plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
4. Turn onto lightly floured surface. Divide the dough into 8 even portions. Roll out each portion, scatter 1/2 tablespoonful Mini Chocolate Chips evenly, roll up, pinch the edges to close at both ends, and form into a long stick.
5. Place on baking paper on a baking tray, sealed side down. Set aside for 30 minutes to rise. Preheat oven to 180°C.
6. Bake for 15 minutes or until sticks are golden brown.

So that is going to wrap this up for this exceptional food choco chip stick bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!